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A powerful source of numerous nutritional and health benefits, mushrooms have been used as a supplement for people for thousands of years, and the health advantages of mushrooms were highly valued in many ancient civilizations. Certain kinds of mushrooms were considered to be a source of immortality in ancient Egypt and were only consumed by royalty. The nutritious significance of mushrooms was recognized by the Egyptians, along with other ancient civilizations like the Greeks and Romans, who also adopted them into their diets. They have also been used in traditional Chinese medicine for at least 2,000 years, during which time they were thought to strengthen the immune system, increase stamina, and even heal specific disorders.
Since mushrooms are a substantial source of important elements such as dietary fiber, protein, vitamins, and minerals, it’s no surprise that they are still today frequently used in nutritional supplements. In this piece, we will explore the use cases of these long-valued fungi and its recent market trend in the nutrition space.
Mushrooms make great candidates for dietary supplements due to their rich nutritional profile, which includes a variety of vitamins, minerals, and antioxidants. The appeal of using some species as supplements is also increased by the presence of distinctive chemicals in a number of them that may have medicinal effects. To demonstrate this, here are a few ways mushrooms are used in modern nutritional supplements:
In regards to overall health, mushrooms have a good amount of protein which is needed for body tissue building and repair. Mushrooms also possess dietary fiber that can help regulate bowel movements, lower cholesterol levels, control blood sugar, and more.
Although it has been widely researched, the health benefits of mushrooms are still being studied and new beneficial impacts are still being discovered today.
Now that we’ve reviewed the nutritional and health benefits of mushrooms as a supplement, let’s look over the process of how mushroom powder extracts are produced and why they are an ideal choice for manufacturers to include in their product line.
Making mushroom powders for supplements is more than just drying the mushrooms and grinding them. It is a multi-step process to ensure that the full potential of the beneficial compounds in the mushrooms is realized. Although the process is dependent on specific types of mushrooms, the general method could include these steps:
You might be wondering why the mushrooms aren’t simply turned into powder after they’ve been dried. The stiff cell wall of mushrooms is primarily formed of chitin, which the human body has trouble digesting. This means that if you consumed mushroom powder without extraction, your body might not be able to access and absorb the mushrooms’ nutritious components completely. The tough cell walls are destroyed during the extraction process, releasing the beneficial chemicals and increasing their bioavailability, enabling more of the substances to enter your bloodstream and be utilized by your body.
Like with many other supplements, such as Vitamin C, mushrooms have risen in popularity in the health and wellness market over the past few years. It’s due in part to several trends that are influencing the mushroom supplement industry:
In a recent 2023 study by Technavio, the mushroom market CAGR is projected to grow by 6.62% from 2022-2027, providing supplement manufacturers with numerous business expansion opportunities along the next few years.
A powerful source of nutrients and potential health benefits, mushroom powder extracts capture the power of fungi in a form that is simple to eat and accessible. Mushrooms offer a variety of wellness-promoting traits that appeal to a wide spectrum of consumers, from their immune-supportive properties to their capacity to enhance cognitive function. By dissolving the tough cell walls of mushrooms, the extraction procedure maximizes these advantages by making the beneficial substances more readily available and better absorbed by the body.
The mushroom supplement market is experiencing exciting times, with the potential for continued expansion and the chance to offer goods that can actually improve consumers’ health and wellbeing. Manufacturers are given opportunities for increasing sales, brand building, and product innovation as this industry keeps expanding.
Are you a producer of dietary supplements hoping to profit from the expanding market for mushroom powder extracts? At Vivion, our team is knowledgeable and can answer any of your questions about our high-quality, bioavailable mushroom extracts. Don’t miss out on this growing market opportunity. Contact our sales team today to learn more about how our mushroom powder extract product line can elevate your supplement offerings and meet the demand of health-conscious consumers.